Texas Nachos

25 Tortilla Chips (any shape, but I like the round ones)

1/2 cup Shredded Cheddar Cheese (I hate to say this because I love short cuts, but shredding 

your own cheese is SO much better than store bought)

1 can of refried beans (you can use refried black beans or low fat or no fat beans)

Leftover shredded beef (taco meat, brisket, pot roast, chicken..)

Sour Cream

1 Avocado, diced

Pickled Jalapeños (they come in a jar in the salsa aisle)

Store bought salsa (we like Arriba Chipotle Salsa)

Preheat oven to 400°

Arrange tortilla chips on a foil lined baking sheet.  

Top each chip with refried beans (about a teaspoon), meat and shredded cheese.  

Place in oven for approximately 5 minutes.  

Remove from oven and top with desired condiments.